Tuesday, August 3, 2010
Replaced the Saucony's with Asics
I wanted the Saucony's to work, but after wearing them around my house they hurt. My feet were being squeezed at the sides, and I just knew they weren't going to work. So I returned them, this time the salesperson didn't give me any other options. I know I should've pushed, but being overweight and them being runners, I just sort of went with their advice. After bringing my 2nd pair home, I decided I wasn't happy with them either. I went back today for a 3rd time and ended up with the most amazing salesperson. His name was Patrick, and he spent so much time trying on different shoes. Even when I found one I somewhat liked he would say "ok we're headed in the right direction let me pull a few more shoes". I was so impressed with him, and it made me have a whole new respect for the company itself. I walked out with a pair of Asics Gel GT 2150 DuoMax . I am happy! They fit great, and I cannot wait to get out and run in them. Here's a picture of my new shoe....
Friday, July 30, 2010
Saucony - my new running companion!
I got my very first pair of running shoes! I am so excited and cannot wait to get out and run in them. The problem...I injured my feet wearing some awful cheap flip flops....so I can't even run in my new shoes. Oh well, soon I will be able to and I'll have some awesome new shoes waiting for me.
here's a link to the ones I got.
Saucony ProGrid Ride 3
here's a link to the ones I got.
Saucony ProGrid Ride 3
Thursday, July 15, 2010
Today's meals
Breakfast: Banana and Coffee
Lunch: Whole wheat flat out wrap, topped with hummus, a tomato-basil veggie burger, fresh spinach
* this was such a pretty sandwich, but I was famished....and ate it before I could take a picture.
Snack: cherries
Dinner: homemade black bean burger on a whole wheat bun, tomato, onions, and avocado....WOW, this was delicious!
All the veggies in the pan; onions, portabello mushrooms, red, green, and yellow bell peppers. I sauteed them up with some seasonings before I added the beans, oats, and bread crumbs.
the burgers in the pan, yummy!
Lunch: Whole wheat flat out wrap, topped with hummus, a tomato-basil veggie burger, fresh spinach
* this was such a pretty sandwich, but I was famished....and ate it before I could take a picture.
Snack: cherries
Dinner: homemade black bean burger on a whole wheat bun, tomato, onions, and avocado....WOW, this was delicious!
All the veggies in the pan; onions, portabello mushrooms, red, green, and yellow bell peppers. I sauteed them up with some seasonings before I added the beans, oats, and bread crumbs.
the burgers in the pan, yummy!
Here is what I put in the bun with the black bean burgers...........
All ready to eat!!!
Sorry for the blurry shot, but I had to share.......
These "burgers" are extremely filling, even my meat loving husband enjoys them!
Couch to 5k: week 2 day 1
Today was day 1 of week 2. I walk/jogged for 30 minutes and went 1.812 miles. That actually wears me out pretty good. I'd like to do twice that distance in near half the time, seems impossible right now but I will keep pushing forward.
Wednesday, July 14, 2010
July 14, 2010
I have either been having a banana and coffee for breakfast, or oatmeal and coffee. I am SO not a breakfast eater, and I know I should be. So I am doing my best and at least forcing myself to eat something along with my coffee. Today it was a banana. For lunch today I ate a tomato sandwich on whole what bread with pepper jack cheese, and another banana. Then I snacked on some cherries... 

....and dinner.... sweet potato, mushrooms and onions cooked in a small amount of olive oil and a salad of cucumbers, tomatoes, garbonzo beans, and feta.
Yogurt is not one of my favorite foods, unless made into tzatziki sauce and served with falafels (delicious!). I know it is good for me, plus I need the calcium and protein - so on my quest for a healthier me...I'm eating it! These tiny 4 oz servings of Greek yogurt have 10 grams of protein! I am excited about that, what a great amount of protein in such a small container. It actually tasted pretty good after the first few bites. Like I said, I'm not a fan of yogurt....so I had to get past that "flavor". It wasn't too bad, I actually kind of liked it by the last bite. I'm happy to report it did not upset my stomach the way Activia does.
I need to decide what day will be my weigh in day, I only do it once a week...otherwise it becomes an obsession....and the scale does NOT define who I am! So, we'll see...maybe Monday or Tuesday.
Thursday, July 8, 2010
July 8, 2010
Breakfast was nothing special, same as yesterday - coffee and banana. I need to add in some oatmeal and yogurt to make it more of a meal. Its hard to eat in the morning. For lunch I made a sandwhich wrap with a Flatout, and it was delicious!!! So much better than the "snack" I had yesterday. I filled the flatout with garlic hummus, lettuce, carrots, cucumbers, onion, garlic feta and drizzled with a tiny amount of the Paula Deen salad dressing. It was delicious, the only thing that could've made it better would've been an avocado.
I took a short bike ride, approximately .75 miles in 12 minutes. I went out right in the middle of the day and it was so very hot. I couldn't make it far, it was just too miserable for me. I plan to do some time on the treadmill later this evening.
A few hours after lunch I was starving, after all I've only had a banana, coffee, the wrap and a pickle. I knew at dinner there was no way I could get in the additional 800 or 900 calories (minimum) more that I need today. So I made a salad, with a deviled egg and pickle on the side. I topped it with hummus, and the crackers are also topped with a small amount of hummus.
The crackers are Sesame Ry Krisp, and I am in love with these things! It's my favorite way to eat hummus!
I took a short bike ride, approximately .75 miles in 12 minutes. I went out right in the middle of the day and it was so very hot. I couldn't make it far, it was just too miserable for me. I plan to do some time on the treadmill later this evening.
A few hours after lunch I was starving, after all I've only had a banana, coffee, the wrap and a pickle. I knew at dinner there was no way I could get in the additional 800 or 900 calories (minimum) more that I need today. So I made a salad, with a deviled egg and pickle on the side. I topped it with hummus, and the crackers are also topped with a small amount of hummus.
The crackers are Sesame Ry Krisp, and I am in love with these things! It's my favorite way to eat hummus!
Well something went wrong with our AC and its burning hot in our house. So I didn't want anything cooked for dinner. I made a peanut butter and banana sandwich on whole wheat bread.
It was so hot I had to eat one of these Edy's Fruit Bars. They are delicious with only 80 calories and no fat.

Wednesday, July 7, 2010
July 7, 2010
I love visiting blogs that show pictures of what the blogger ate that day, and that's what I envision doing here. I'm not sure I'll blog every single meal every single day, but I hope to keep up with it a few times each week.
I know breakfast today wasn't the best, but at least I ate something. I only had a banana, and coffee. I adore coffee, and am not ready to give up my flavored cream. I do not add any additional sugar to it though, and that's an improvement.
Not in the picture with the salad is the tablespoon of hummus I added to the top.
My walk for the day....
Dinner was yummy, I had Quinoa with steamed spring vegetables, and mushrooms & onions that I sauteed in olive oil. It probably looks like I'm missing the meat to most people, since I'm a vegetarian you won't be seeing that. The quinoa has protein but I guess I could've added a veggie burger or beans. I was satisfied with the meal, it was filling. It can be difficult getting all the nutrition you need in a day. Plus, I wasn't well prepared to blog about this today. I didn't plan to do it until next week, but needed the motivation.

I know breakfast today wasn't the best, but at least I ate something. I only had a banana, and coffee. I adore coffee, and am not ready to give up my flavored cream. I do not add any additional sugar to it though, and that's an improvement.
I had class and wasn't able to eat anything until I returned home. I made a yummy salad with a pickle and deviled egg on the side. I did put mayo in the egg, but it was such a small amount...maybe 1/4 tsp.
I added this yummy Paula Deen salad dressing, 60 calories and 3.5 grams of fat. Not in the picture with the salad is the tablespoon of hummus I added to the top.
I'm not sure what's for dinner, but I did stop at the grocery store today for a little shopping.
After lunch snack was NOT impressive. I decided to try a multigrain w/ flax FlatOut, I topped it with garlic feta and broiled. I was going to have this along side my salad at lunch but saved it for a snack instead. It was pretty boring, but had a lot to do with how I prepared it. I can imagine it as a wrap with avocado, onions, lettuce, tomatoes, a Laughing Cow wedge of cheese...and who knows what else. Today was the first time I had a FlatOut so I really didn't know what to do with it, I may even make a pizza out of one in the future. They are just 100 calories, and the light version has even less.
My walk for the day....
Dinner was yummy, I had Quinoa with steamed spring vegetables, and mushrooms & onions that I sauteed in olive oil. It probably looks like I'm missing the meat to most people, since I'm a vegetarian you won't be seeing that. The quinoa has protein but I guess I could've added a veggie burger or beans. I was satisfied with the meal, it was filling. It can be difficult getting all the nutrition you need in a day. Plus, I wasn't well prepared to blog about this today. I didn't plan to do it until next week, but needed the motivation.
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